GLEN ANGEL
SCOTCH Whisky
A SELECTION OF THE FINEST SCOTCH WHISKIES, GENTLY MATURED THREE YEARS IN OAK BARRELS AND BLENDED TO CREATE A SMOOTH TASTE AND DISTINCTIVE FLAVOUR
Aging time — 3 years in oak barrels
Blend — blend of aged grain and malt distillates
Color — this whisky has a brilliant amber color with a copper sheen
Aroma — in nose opens with pure elegant notes of honey, baked apple and spices
Taste — it has a floral-honey freshness with hints of baked apples, complemented by licorice tones and a long spicy aftertaste. The finale with a distinct note of sea salt in the mouth. It is recommended for use both straight or as part of cocktails
Aroma in nose opens with pure elegant notes of honey, baked apple and spices
Country — United Kingdom (Highlands of Scotland)
Alcohol content – 40%
Volume – 0.7L, 1L
GLEN ANGEL
BLENDED SCOTCH Whisky
A SELECTION OF THE FINEST SCOTCH WHISKIES, MADE FROM THE GRAINS AND MALTS SMOKED ON THE FEAT FIRE AND MATURED IN OAK FOR AT LEAST 3 YEARS TO CREATE THE RICH, FULL AND SMOKY TASTE
Aging time — 3 years in oak barrels
Blend — blend of aged grain and Malt distillates made using smoked peaty cereals
Color — rich gold with amber tone
Aroma — complex bouquet with notes of baked apple, woody vanilla tones, and a light mineral base with an adds of citrus notes
Taste — balance of complex fruit tones and notes of cumin, licorice and spices. In the aftertaste whisky opens distinctive notes of smoldering peat and sea salt. It is recommended for use both straight or as part of cocktails
Country — United Kingdom (Highlands of Scotland)
Alcohol content – 40%
Volume – 0.7L, 1L
GLEN ANGEL
BLENDED MALT SCOTCH Whisky
A SELECTION OF THE FINEST SCOTCH SINGLE MALT WHISKIES, GENTLY MATURED INOAC CASCKS FOR SEVERAL YEARS TO CREATE THE DISTINGTIVE AND SMOOTH TASTE
Aging time — 3 years in oak barrels
Blend — blend of Single Malt whiskies from the Highlands of Scotland
Color — brilliant light golden-amber color
Aroma — in nose whisky opens with bright notes of new-mown hay and ripe pear, which are complemented by honey and nutty tints and nuances of fresh espresso. A small addition of water or ice will help to reveal the tones of dark molasses and fresh gooseberries
Taste — balanced in the mouth, with bright malt tones flowing into peat notes. The tints of nuts and dried fruits are complemented by a fresh salty-mineral aftertaste. It is recommended for use both straight or with ice, and as part of cocktails
Country — United Kingdom (Highlands of Scotland)
Alcohol content – 40%
Volume – 0.7L, 1L
