Sour beer.

The Silly Sour has been part of our range ever since our brewery was founded by Marcelin Meynsbrughen in 1850. It is brewed with 13% of young beer and 87% of aged beer. The result is a complex beer, fruity and pleasantly acidic. It provides very intense and refreshing sensations.

 

SUGGESTION:

Best served between 4 °C and 9 °C (39 to 48 °F).

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INGREDIENTS:

Water, Malt, Yeast, Hop.

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ABV: 5,5 % 

Volume- 0,33 /